Skip to main content
Cinsault Rose Columbia Valley 2022 Product Shot
Cinsault Rose Columbia Valley 2022 Product Shot

Cinsault Rose Columbia Valley - 2022

This is an exceedingly drinkable rosé crafted entirely from Cinsault. Lean and fresh, with the ideal amount of texture, it’s a balanced and refreshing wine. Like the '19 and '20, the '21 is lean and fresh, but with just the right amount of texture from the puncheon aging (with battonage).

Organic
Vegan
  • Brand: Sonder Wines
  • Region:Washington
  • Sub-Region:Columbia Valley
  • Varietal:Cinsault
  • Color:Rose
  • Alcohol:11.8%
  • Size:750ml

Show More Less Information

  • Country:United States
  • How much so2 added:Minimal
  • Climate:Mediterranean climate
  • Harvest Technique:Hand and mechanically harvested
  • Soil:Silt Loam soils
  • Year Planted/Vine Age:1997; 1980; 2003
  • Fermentation:They cold-soak 90% of the grapes for 12–24 hours and press 10% straight into barrel. Fermentation occurs with native yeasts in barrels and stainless steel tanks, with no malolactic conversion.
  • Elevage:Aged for 5 months in stainless steel and neutral French puncheons, with the puncheons receiving weekly batonnage to build texture.
  • Winemaker Name:Riley Miller
  • Filtration:No
  • Fining:No
  • Producer Website:https://sonderwines.com
  • Total Production:560 cases
  • Sustainable Certificates:Sonder farms their vines using organic and sustable practices.
  • Sustainable Practice:Yes