Alpamanta, meaning "Love to Earth" or "terroir" in the native Quechuan language, reflects a tenet of the region's ancient Indigenous culture. This principle promotes a way of working that requires coexisting in harmony with nature and the environment, emphasizing the importance of taking care of the Earth. The Alpamanta Estate Malbec is crafted using the finest grapes from their vineyard. It exhibits aromas of black fruits, berries, and vanilla. On the palate, it presents a concentrated and full-bodied profile, featuring ripe tannins and a firm finish.
