Neutral grain spirit made from Washington White Wheat; juniper, Fuji apple, coriander, lavender, mint, and hops. Juniper and lavender on the nose, with genever-like quality from the apple. Aromatic start, earthy middle, and a dry finish with mint tones.
Washington Dry Gin
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Specifications
| Distillery | Dry Fly Distilling |
|---|---|
| Spirit Style | Gin |
| Base Ingredients | Neutral grain spirit made from Washington White Wheat; juniper, Fuji apple, coriander, lavender, mint, and hops |
| Processing | 6 day fermentation with added yeast |
| Still Type | Christian Carl pot-column hybrid |
| Distillation | Base spirit is triple-distilled; additional two basket distillations with botanicals |
| Filtration | Chill-filtered |
|---|---|
| % Alcohol | 40% |
| Format | 750ml |
| Bts/Cs | 6 |
| Item No | LQ1701-NV |
| Country | Spokane, Washington |
| Region | |
| Sub-region |
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Accolades
Gold Medal in the 2016 World Spirit Awards, 96 points in the 2019 Tasting Panel Magazine
