Walcher Rondo Spritz Walcher Rondo Spritz Walcher Rondo Spritz Download PDF

Specifications
Distillery Walcher
Spirit StyleAmaro
Base IngredientsOrganic neutral wheat spirit, gentian, rhubarb, wormwood, organic cane sugar, organic Sicilian lemon juice, organic elderberry extract.
ProcessingGentian, rhubarb, and wormwood are macerated in organic neutral wheat spirit for a month; the botanicals are separated, and the resulting extract is mixed with organic cane sugar, Sicilian lemon juice, and elderberry extract.
Still TypeCopper pot still
DistillerTheodor and Matthias Walcher
DistillationDistillation using the waterbath or "bain marie" method
% Alcohol15
Production4,000 cases/year
Format750mL
Bts/Cs6
Item NoLQ3400-NV
Country Italy
Region Alto Adige
Sub-region
Photos
Walcher Rondo Spritz
Story

Walcher’s organic brandies depend on the quality of the raw materials used to produce them. All of the fruit can be traced back to the original fruit tree, and is stored for as short a time possible. The waterbath, or double boiler, method of distillation guarantees that the valuable essences and flavors of the fruit are preserved in the final spirit. The resulting alcoholic beverages thus retain their aromatic character and taste.

The Rondo Spritz is an apertivo-style liqueur with a base of organic neutral wheat spirit that is macerated with gentian, rhubarb, wormwood, then flavored and colored with Sicilian lemon juice, elderberry extract, and organic cane sugar.