![Vino de Mezcal Papalote]()
![Vino de Mezcal Papalote]()
Vino de Mezcal Papalote
Print Sheet
Specifications
| Distillery | |
|---|---|
| Spirit Style | Mezcal |
| Base Ingredients | Papalote (agave cupreata) |
| Processing | The agave are roasted in an earthen pit, and then crushed by hand with an axe in a wooden canoe |
| Fermentation | Mexican white pine (ayachuite) vats |
| Still Type | Pot Still |
| Still Size | Wooden shell with copper pan |
| Distiller | Artemio Garcia Barrios |
| Distillation | Double distilled |
| % Alcohol | 51% |
|---|---|
| Production | Only 132 bottles produced |
| Format | 750ml |
| Bts/Cs | 6 |
| Country | Mexico |
| Region | Guerrero |
| Sub-region | Tlacotenco |
Photos
