“The wine is fragrant and perfumed with notes of cherry, oolong tea, white pepper, sage flower, fall spices and hibiscus. Silky smooth on entry with a drinkable approach this medium bodied wine glides across the palate with integrated tannins that highlight flavors of cranberry, red plum, rose hip and cardamom.” Winemakers notes
Titus Vineyards Cabernet Franc Napa
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Specifications
| Winery | Titus Vineyards |
|---|---|
| Varieties | 83% Cabernet Franc / 7% Merlot / 6.5% Malbec / 3.5% Cabernet Sauvignon |
| Farming Practices | low-intensity farming techniques / no pesticides or biocides, and no unnecessary fertilization |
| Soils | well-drained, sandy, alluvial soils |
| Hectares/Acres | 40 acres total |
| Harvest Technique | by hands |
| Yeast | selected |
| Fermentation | destemmed directly into stainless steel tanks / ferments 14 days / free run wine is racked to barrel (55% new French oak) |
|---|---|
| Malolactic | yes |
| Maturation | 20 months in French oak (racked quarterly for first year) |
| Filter | light |
| Fining | none |
| Alcohol | 14.9% |
| Item No | T06151 |
| Size | 750ML |
| Bottle Case | 12 |
| Country | United States |
| Region | California |
| Sub-region | Napa Valley |
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