Sylvie Augereau Sylvie Augereau Sylvie Augereau "Rejouissances" VDF 2016 Download PDF

Specifications
Winery Sylvie Augereau
SupplierBOBO Selections
Varieties50% Pineau d'Aunis / 50% Grolleau
Farming Practicesbiodynamic principles
Soilssiliceous clay and limestone
Trellis systemGuyot
Hectares/Acres0.45ha // 30HL/ha
Harvest Techniqueby hand
Year Vines Were Planted1965-1970
Yeastambient
Fermentationdestemmed / maceration 3 weeks in fiberglass tank / pressed to barrel
Malolacticmalolactic in used oak
Maturation12 months in used oak barrels
Sulfurno sulfur added
Filterno
Finingno
Alcohol12.0%
Item NoFRBB531-16
Size750ml
Bottle Case6
Country France
Region Loire
Sub-region Anjou
Photos
Sylvie Augereau
Story

"Réjouissances" represent the 50 year old parcels of Pineau d'Aunis and Grolleau co-fermented.