Select Barrel XO Brandy
Print Sheet
Specifications
Distillery | |
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Spirit Style | Brandy |
Base Ingredients | Pinot Noir, Colombard & Semillon, grown in Medocino County |
Processing | Grapes are picked at 18-20 Brix then trucked to one of three local wineries where they are bladder pressed off the skins |
Fermentation | Each grape variety is temperature-controlled fermented separately |
Still Type | Pot |
Still Size | 1,600 L copper pot still; direct flame heated |
Distiller | Joe Corley |
Distillation | Double Distillation |
Cooperage | Used French oak from Limousin |
Maturation | Average age of about 15 years |
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Finishing | Blended and proofed by 5-10% ABV with filtered rainwater once/year depending on the evolution of the eaux-de-vie |
Filtration | Cold stabilized and polish filtered |
% Alcohol | 40.0% |
Production | About 350 cases/batch |
Format | 750ml |
Bts/Cs | 6 |
Item No | LQ802-NV |
Country | United States |
Region | California |
Sub-region | Ukiah, Mendocino County |