This wine offers aromas of cherry preserves, rose petal and moist earth. The palate has a nice depth of fruit with delicate tannins that make it a nice medium bodied food friendly wine. The grapes are sourced from the Forchini Vineyard in the Russian River Valley. These are vines 10 to 30 years old farmed organically.
Poco a Poco Pinot Noir Russian River Valley Print Sheet
|Winery||Porter-Bass Winery and Poco a Poco|
|Farming Practices||Biodynamically farmed|
|Soils||Sand and gravel|
|Fermentation||Neutral barrel (whole berry maceration)|
|Maturation||7 months in neutral barrel|