Matthiasson Matthiasson Matthiasson "Tendu" Red Wine California 2015 LITER Download PDF

Specifications
Winery Matthiasson
VarietiesRed Blend
Farming Practicespracticing organic (non-certified)
Soilspink gravelly, alluvial soils
Fermentationfermented in stainless steel at cool temperatures
Maturationin neutral barrels
Filternone
Finingnone
Alcohol12.5%
Item NoT02908-15
Size1L
Bottle Case12
Country United States
Region California
Sub-region
Photos
Matthiasson
Story

The third year of Tendu red wine is a mix of Aglianico, Montepulciano and Barbera from the weathered, pink gravelly alluvium, very low fertility soils (Corning Series) called the Windmill Vineyard. The vineyard is located outside of Woodland (Yolo County; Dunnigan Hills AVA). It is of moderate elevation and it gets quite warm during the day.  Fermented at cool temperatures in stainless steel, aged in neutral barrels, no sulfur added, no filtration.