Manta Sauvignon Blanc Maule Valley
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Specifications
| Winery | Manta Wines |
|---|---|
| Varieties | Sauvignon Blanc |
| Farming Practices | conventional |
| Soils | a combination of gravel, laterite soils and sandy-loam soils |
| Trellis system | Guyot |
| Exposure | varied |
| Harvest Technique | by hand and mechanical |
| Year Vines Were Planted | 10-15 years ago |
| Yeast | selected |
| Fermentation | destemmed / slowly pressed with extended skin contact with must to enhance aromatic characteristics |
|---|---|
| Sulfur | minimal |
| Filter | no |
| Fining | bentonite |
| Alcohol | 13% |
| Item No | Ch100 |
| Size | 750ml and 1.5L |
| Bottle Case | 12x750ml and 6x1.5L |
| Country | Chile |
| Region | Central Valley |
| Sub-region | Maule Valley |
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