Frequency Graciano Santa Barbara County Frequency Graciano Santa Barbara County Frequency Graciano Santa Barbara County Download PDF

Specifications
Winery Frequency Wine Company
VarietiesGraciano
Soilscalcareous, rocky loam
Harvest Techniqueby hand
Yeastselected
Fermentation25% whole cluster ferment in 1.5 ton open-top fermenters with hand stirring and punchdowns / cold soak for 3-5 days / fermentation continues for another 10 days in a warmer part of the cellar / direct press to barrel
Malolacticyes
Maturation10 months in barrel (15% new)
Filterno
Finingno
Alcohol15.5%
Item NoT068260
Size750ml
Bottle Case12
Country United States
Region California
Sub-region Santa Barbara County
Photos
Frequency Graciano Santa Barbara County
Story

“This south-facing site in Los Alamos is oriented to reach ripeness in every vintage. Rocky loam / calcareous terrain is a blueprint for chiseled-structured wines. Graciano's fruit forward tendencies, Portico Hills grippy terroir, and 2019's generous presence of acidity gives this wine a sense of prudence. Inky purple as always, blackberry bramble, and silky taught tannins. Early elegance in its confident posture - its most desirable traits will be there for those who wait.”