F-80 Coffee Liqueur
Print Sheet
Specifications
| Distillery | Firelit Spirits |
|---|---|
| Spirit Style | Liqueur |
| Base Ingredients | Fair trade coffee beans; high proof sugar cane spirit, organic raw sugar cane juice |
| Processing | Coffee beans are hand roasted then immediately ground and cold steeped for 18 hours; cold brew is strained off and blended with high proof cane sugar spirit infused with coffee beans |
| Distillation | Jeff Kessinger |
| Maturation | Coffee/rum is aged in stainless steel tanks for one month |
|---|---|
| Finishing | Coffee/rum is proofed with another batch of cold-brewed coffee and raw sugar cane juice |
| % Alcohol | 40.0% |
| Format | 750ml |
| Bts/Cs | 6 |
| Item No | LQ2501-NV |
| Country | United States |
| Region | California |
| Sub-region | Napa Valley |
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