“Garnet red with violet hues, this low intervention wine has intense aromas of cherry, blueberry, hibiscus and violets. On the palate, it is fresh with juicy acidity and medium, silky tannins, and spiced cherry flavors.” - Winemaker’s note
Echeverria "El Compadre" Pinot Noir
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Specifications
| Winery | Viña Echeverria |
|---|---|
| Varieties | Pinot Noir |
| Farming Practices | sustainable / rainwater irrigation only |
| Soils | volcanic |
| Harvest Technique | hand harvested |
| Yeast | ambient |
| Fermentation | cold maceration for 4-5 days / spontaneous ferment to dryness in stainless steel for 12-15 days / pressed after 5-day extended maceration |
|---|---|
| Malolactic | full spontaneous malolactic |
| Maturation | 75% of wine ages 6 months in French oak |
| Filter | no |
| Fining | no |
| Alcohol | 13.3% |
| Item No | CH3047 |
| Size | 750ML |
| Bottle Case | 12 |
| Country | Chile Malleco Valley |
| Region | |
| Sub-region |
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