“It’s one of the first localities to be used in the Macon area since the beginning of the seventies. This cuvee is very representative of the white wines of the Macon area.” More at DomaineFichet.fr
Domaine Fichet Macon-Ige "Chateau London"
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Specifications
| Winery | Domaine Fichet |
|---|---|
| Varieties | Chardonnay |
| Farming Practices | lutte raisonnée |
| Soils | clay and limestone |
| Trellis system | Macon single pruning (variant of Guyot) |
| Hectares/Acres | 4.75ha |
| Altitude | 325m |
| Exposure | SW |
| Year Vines Were Planted | 1920-1995, blending 9 different plots of various ages |
| Yeast | commercial |
| Fermentation | 100% destemming, cold pre-fermentative maceration for 15-22hrs; fermentation begins in temperature-controlled, stainless-steel vats |
|---|---|
| Malolactic | partial MLF |
| Maturation | 10 to 12 months in stainless steel and 10% old oak barrels |
| Sulfur | yes |
| Filter | yes |
| Fining | with bentonite |
| Alcohol | 13.5% |
| Item No | FR285 |
| Size | 750ML |
| Bottle Case | 12 |
| Country | France |
| Region | Burgundy |
| Sub-region | Mâcon-Ige |
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