CLOVIS WINES –Château Moulin de Vignolle
Clovis Wines is a collaboration between T Edward and some of the best small producers in France.
Chateau Moulin de Vignolle takes its name from a well located in the lieu dit “Vignolle”, one of the two established cellars of the property. Located in Pleine Selve in northern Gironde, Bruno Belly is now taking care of the estate after taking it over from his uncle in 2004.
The estate is 28 hectares planted with both red and white varieties. The estate is planted with 80% Merlot and 20% of Cabernet Sauvignon for the red varieties, and 60% Sauvignon Blanc, 20% of Colombard and 20% of Sémillon for the white varieties.
Bruno Belly is producing wines of a rare purity and typicity; the resulting bottles are lively and fresh