The Merlot is sourced from Rapel (Cachapoal & Colchagua Valley). This is the Southern most growing region for the Casa Julia wines. Casa Julia winemaker, Pablo Morandé, believes that this is the premiere locale for growing Merlot.
Casa Julia Merlot
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Specifications
| Winery | Casa Julia Estate |
|---|---|
| Varieties | Merlot |
| Farming Practices | sustainable |
| Soils | calcareous clay and sand with alluvial deposits |
| Harvest Technique | hand harvested |
| Yeast | selected natural |
| Fermentation | temperature controlled |
|---|---|
| Malolactic | full |
| Maturation | 6 months |
| Sulfur | yes |
| Filter | yes |
| Fining | yes |
| Alcohol | 12% |
| Item No | CH201 |
| Size | 750ML |
| Bottle Case | 12 |
| Country | Chile |
| Region | Central Valley |
| Sub-region | Rapel Valley |
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