"With a golden color and a cloudy texture, Ammàno has a bouquet of orange blossoms and yellow broom, apricot notes and the savory Mediterranean shrub: thyme, marjoram, oregano and a hint of incense. It is dry and full on the palate, with a distinct saline finish."
Cantine Barbera "Ammano Zibibbo #7" Vino Bianco
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Specifications
| Winery | Cantine Barbera |
|---|---|
| Varieties | Zibbibo |
| Farming Practices | organic |
| Soils | mineral-rich clay |
| Exposure | east to west |
| Harvest Technique | by hand |
| Year Vines Were Planted | 2007 |
| Yeast | ambient |
| Fermentation | no electrical machinery or additives are ever used / 7 day ferment in steel tanks with malolactic |
|---|---|
| Malolactic | spontaneous |
| Maturation | 5 months in medium sized barrels and racked by gravity |
| Sulfur | none added |
| Filter | no |
| Fining | no |
| Alcohol | 12.5% |
| Item No | IT7971 |
| Size | 750ml |
| Bottle Case | 12 |
| Country | Italy |
| Region | Sicily |
| Sub-region |
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