Batch #16 Mezcal Blanco
Print Sheet
Specifications
| Distillery | Mezcalero Mezcal |
|---|---|
| Spirit Style | Mezcal |
| Base Ingredients | Semi-wild Madrecuishe (agave karwinskii) |
| Processing | The agave are roasted in a stone conical oven that is heated by red oak fire, then milled in an electric shredder |
| Fermentation | Open top fermented with wild yeast |
| Still Type | Pot |
| Still Size | 250 L copper pot still |
| Distiller | Don Valente Ángel García Juárez |
| Distillation | Double Distillation |
| % Alcohol | 47.1% |
|---|---|
| Production | Only 1,128 bottles produced (single distillate run) |
| Format | 750 ml |
| Bts/Cs | 6 |
| Item No | LQ1100-NV |
| Country | Mexico |
| Region | Oaxaca |
| Sub-region | Miahuatlan de Porfirio Diaz |
Photos
