This Beaujolais-villages cuvee comes from a blend of 3 tiny plots located in Lancié, a total of just 0.7 ha.
Anthony Thévenet Beaujolais-Villages
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Specifications
Winery | Anthony Thévenet |
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Varieties | Gamay |
Farming Practices | practicing organic / pesticide and herbicide free |
Soils | sandy soils with gravel |
Hectares/Acres | 0.7 ha. over 3 plots |
Harvest Technique | by hand |
Year Vines Were Planted | about 1950 |
Yeast | ambient |
Fermentation | 10-25 days of carbonic maceration depending on vintage / vinifies in concrete tanks / all gravity fed / absolutely no corrections or pumps used |
---|---|
Malolactic | finishes in concrete tanks at 55°F |
Maturation | 6 months in old oak demi-muids |
Sulfur | 20 mg/L total // 1.5 mg/L added before bottling |
Filter | no |
Fining | no |
Alcohol | 12.5% |
Item No | FRBB200 |
Size | 750ml |
Bottle Case | 12 |
Country | France |
Region | Beaujolais |
Sub-region | Beaujolais-Villages |
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