Alpamanta Campal Red Blend Alpamanta Campal Red Blend Alpamanta Campal Red Blend Download PDF

Specifications
Winery Alpamanta
Varieties89% Malbec / 10% Merlot / 1% Cabernet Franc
Farming Practicesbiodynamic & organic cert. Argencert & Demeter
Soilsalluvial
Hectares/Acres12 acres total
Altitude950 m.a.s.l.
Harvest Techniquemanual picking into 15kg boxes
Yeastindigenous yeasts
Fermentationbetween 22 and 28˚C with indigenous yeasts / macerated 20 days
Malolacticyes
Filterlight
Finingno
Alcohol14.5%
Item NoAR324
Size750ml
Bottle Case12
Country Chile
Region San Antonio
Sub-region Lujan de Cuyo
Photos
Alpamanta Campal Red Blend
Story

“This fresh, fruit-driven wine from our selected single-vineyard grapes coexist in harmony with our local fauna and flora, expressing a wide spectrum of spices and herbal flavors as a result of our unique farming practices. The wine expresses aromas of black fruits, pepper and herbaceous notes. On the palate, it is rounded with firm tannin and a gentle finish.”

From Alpamanta:

Our single vineyard estate located at 950 m.a.s.l ( 3117 ft ) in Ugarteche, Luján de Cuyo, enjoys very good thermal amplitude, arid climate, alluvial soils, and pure water from the Andes Range.

Our organic and biodynamic practices allow for a true expression of the vineyard characteristics in the wine. Our organic wines are elaborated with the ultimate vinification technology reducing human intervention and environmental impact to the minimum: we use no pesticide nor fungicide, few sulfites, native yeasts and ecological packaging.