Summitville: Elevation 600 ft-1000 ft. East facing slope of the central Sullivan County’s plateau. Soils excessively drained and shallow, but heavy in clay (rated “very poor” by USGS). Bedrock protrudes as ledge in many spots. Rock is blue-stone slate/ shale. Habitat is heavy mixed forest throughout. Limited sun, good air flow.
Aaron Burr Cidery Homestead-Apple "Summitville" NV
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Specifications
| Producer | Aaron Burr Cidery |
|---|---|
| Varieties | no-spray apples |
| Farming Practice | foraged, no-spray apples |
| Harvest Technique | hand foraged |
| Yeast | ambient |
| Fermentation Vessel | maceration for up to a month then pressed to open-top bins where fermentation begins naturally |
| Filter | no |
| Pasturized | no |
| Alcohol | 7.5-8% |
|---|---|
| Item No | NY9201-NV |
| Size | 500ml |
| Bottle Case | 12 |
| Color | white |
| Style | traditional |
| Packaging | bottle |
| Vintage | non-vintage |
| Country | United States |
| Region | New York State |
| Sub-region |
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