4 Kilos Tierra de Mallorca 2014 4 Kilos Tierra de Mallorca 2014 4 Kilos Tierra de Mallorca 2014 Download PDF

Specifications
Winery 4Kilos Vinícola
Varieties100% Callet
Farming Practicespracticing organic
Soilscalcareous clay with boulders
Harvest Techniquehand harvested
Yeastselected natural
Fermentation50% in stainless steel and 50% 2,500L wooden vats / temperature stayed between 20-30°C
Malolacticfull
Maturation14 months French oak, 600L, medium and medium+ barrels
Filterno
Finingunfined
Alcohol13.0%
Item NoSP476-14
Size750ML
Bottle Case6
Country Spain
Region Mallorca
Sub-region Tierra de Mallorca
Photos
4 Kilos Tierra de Mallorca 2014
Story

4Kilos (or 4 million pesetas) was the initial investment made by Francesc Grimalt and Sergio Caballero, the partners of the recently created Mallorcan cellar 4 Kilos Vinícola SL. A modest investment for this sector that demonstrates that a good wine doesn't necessarily depend upon a great economic effort but an ambition for quality and a passion for the product. 4Kilos is unmistakeable in its signature and a declaration of principles.

The most current label was designed by artist Sergio Caballero.

4kilos 2014 from 4kilosvinicola on Vimeo.