Jajaja Zinfandel Mendocino - 2023

Country: United States
Harvest Technique: Organic farming, dry farming, hand harvested
Fermentation: Native yeast
Winemaker Name: Anish Patel
Filtration: None
Fining: No
Total Production: 1700 Cases
Sustainable Practice: Yes

Name: Jajaja Zinfandel Mendocino - 2023
Brand: Tinto Amorio
SKU: T1156-23
Availability: InStock

Organic, dry-farm Zinfandel hand-picked in Mendocino. 50% the grapes were de-stemmed and 50% were left whole cluster for a 10-day semi-carbonic maceration in stainless steel. The organically farmed French Colombard, Gewürztraminer, Albariño were de-stemmed and co-fermented in stainless steel. The wine was sur lie aged in a mix of French oak barrels & stainless-steel tanks for 3 months before being racked off the lees, blending and bottling.

Organic

Vegan

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Brand: Tinto Amorio
Region:California
Sub-Region:Mendocino County
Varietal:95.2% Zinfandel (Mendocino), 2.8% French Colombard (Madera), 1.7% Gewürztraminer (Paso Robles, Potter Valley), 0.3% Albariño (Lodi)
Color:Red
Alcohol:12.3%
Size:750ml