Seattle, Washington, United States
WA, United States
An exclusive T. Edward bottling produced by one of our partners in Washington State sourcing some of the only organically certified vineyards in the entire State.
We are proud to offer Anahata Cabernet Sauvignon as a quality organic certified wine from the Columbia Valley. It is firm, focused and dense, with blackberry, cherry, sandalwood and grilled rosemary flavors, coming together seamlessly on the long, vivid finish.
Old world structure showing flavors of cassis, black cherry and cocoa with leather, tobacco and savory spice on a balanced toasty finish. A textbook example of delicious WA State Cabernet.