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On the Crawl


On the Crawl

In the Loire with Tew & the Bobo Crew!

We're just back from an amazing week in Loire that began with Lise & Bertrand Jousset in Monlouis-sur-Loire. We ate, drank, danced and chased away the wild boars with song. Tasting our way through Salon St Jean, La Dive & Le Salon des Vins de Loire, we visited with our extended TEW family, and welcomed a few more who will be joining us in spring! Stay tuned! Bobo is happening!  -K. Ulrich

Clos aux Renards, Dm Lise et Bertrand Jousset

Clos aux Renards, Dm Lise et Bertrand Jousset, Montlouis sur Loire

Dusk at Clos aux Renards

Bertrand Jousset

Emmanuel Giboulot at Salon St Jean

Michel et Alex Gendrier of Dm des Huards at Salon St Jean

Jean-Paul Daumen of Vieille Julienne with Patrick Burke

Jean-Francois Regnier of Dm Regnier-David at Salon St Jean

Nicolas Reau of Dm Nicolas Reau, Chinon


Blanc du Bois from Dm Bruno Dubois

Bernard & TB

Sebastien David, Michel Gendrier & Jean-Francois Regnier

Dinner with the TEW Crew!

Pierre Gastaldello, the cornerstone of Bobo!

Texas in the house! TB, David & Abigail Mayfield

Lise Jousset, the life, love and spirit in the vineyard, kitchen & on the dance floor!

Fabio Montrasi of Chateau des Rontets at La Dive

La Dive!

Can't get enough of Lise! Jousset at La Dive

The morning after...

Boss Betrand & the Bobo Crew!

No trip to Paris is complete without a visit to see Morgon at Ma Cave Fleury!

Wigle - America's youngest, oldest Whiskey...

Hot, Dry & Natural in D.O. Madrid with Marc Isart

Recent Tweets
  • T Edward Wines & Spirits @tedwardwines Mar 20 2019 Spring is finally here! AND it’s Wednesday. On today’s to-do list: open a bottle bangin’ rosé, like the… https://t.co/Rg5KuJ4PVq
  • T Edward Wines & Spirits @tedwardwines Mar 14 2019 RT @grapesunwrapped: @tedwardwines Definitely a stand out among a slew of stand outs at the tasting Monday. My takeaway -- in a sea of wine…
  • T Edward Wines & Spirits @tedwardwines Mar 14 2019 And now, back to our regularly scheduled programming... ... Our rosé tasting may have come and gone, but we are sti… https://t.co/HQ5gdUw97l
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